Penne Pasta (Organic, Gluten Free) | Bio Italia
Organic Penne Gluten Free Pasta
Certified Organic Penne Gluten Free Pasta (340g) is a delicious and healthy alternative for those with gluten intolerance or celiac disease. Crafted with traditional Italian techniques, this pasta has a signature ridged texture perfect for holding sauces and is a rich source of fiber and essential nutrients. Indulge in a guilt-free and delicious Italian meal with Organic Penne Gluten Free Pasta!
- Certified organic penne gluten-free pasta provides a guilt-free and healthy option for pasta lovers who want to enjoy delicious pasta without sacrificing their health
- Made from high-quality gluten-free ingredients, certified organic penne pasta delivers a tasty and authentic pasta experience that will satisfy even the most discerning palates
- Certified organic penne gluten-free pasta is perfect for those with dietary restrictions or food allergies, offering a safe and delicious option that can be enjoyed by everyone
- With its superior quality and texture, certified organic penne gluten-free pasta is a versatile ingredient that can be used in a wide range of pasta dishes, from classic Italian recipes to modern fusion creations
- Contains corn, rice, buckwheat and quinoa flour
Ingredients used in Bio Italia organic Penne Gluten Free pasta: Corn Flour, Rice Flour, Buckwheat Flour, Quinoa Flour
How to use these Organic Penne Gluten free Pasta
Bring a large pot of salted water to a boil. Add the pasta & cook until your desired consistency.
Allergens: This product has been produced and stored alongside other products that contain gluten, legumes (including soy), seeds (including sesame). Therefore, cross-contamination may occur.